Starters
Mozzarella bites (Breaded in GF crumbs) Served with cranberry Sauce £8.25.
Deep Fried Whitebait – Tossed in Seasoned Flour, w/ Aioli Dip £8.25.
Tempura prawns – Served on a bed of Leaves & Sweet chilli Sauce £8.25.
Main Courses
Carvery Adult: £18.95 – Child: £9.95 (or just the Veg for £12.95)
Choose with our chef between – Local British Farm Roasted Beef Topside, Buttered Turkey Breast or Honey Gammon. (*)
*Contains/cooked with Alcohol)
Served with Home Roasted Potatoes, Honey Roasted Parsnips, Selection of Seasonal Fresh Vegetables, Sage & Onion Stuffing (w/cherries), pork Sausages, Yorkshire Pudding, and Traditional (GF) Home-Made Gravy (Veggie gravy option available upon request).
Vegetarian options – £17.95.
Choose between:
Moroccan Nutroast (GF, V & Vegan)
Made with brown rice and mixed with juicy apricots, cranberries, sultanas, sweet butternut squash chutney & flaked almonds.
Seriously cheesy golden beet & bean (V)
A delicious creamy combination; golden beet, spinach, and butter beans in a tangy parsley & cheddar cream. topped with poppy seeds.
Both pies served with carvery trimmings.
Chef’s Selection
Aberdeen Angus Rump Steak – £28.95
Served w/ triple cooked chunky chips, O. rings, balsamic glazed cherry tomatoes & chopped mushrooms cooked in garlic.
(Add peppercorn, or Stilton sauce to your steak for £2.95).
Giant Grimsby Cod – £18.95
Beer Battered cod, served with Triple Cooked Chunky Chips, tartare sauce & Mushy Peas.
Quintin Bay Scampi £16.95 (Optional +£2.- Gluten Free Available)
Succulent breaded scampi tails served with triple cooked chunky chips, garden peas, salad garnish & tartare sauce.
The Boat Inn Half Pounder – £18.95
8oz of lovely, seasoned & GF beef burger! With mayo (on top bun), Salad leaves and tomato slice. Served with triple cooked chunky chips, slaw, onion rings & mixed salad. (Optional GF: GF bun and no onion rings).
(add bacon or Cheese for +£1.50)
Boat Inn Chicken Caesar “style” Salad £17.95
Mixed leaves, red onion, mixed peppers, croutons, grated parmesan & Caesar dressing.
KIDS MEALS: £7.95
Choose a single main and one of each side:
MainsScampi (GF available), Fish Fingers, Beef Burger, Chx Nuggets/Sausages (Vegan opt avail) | Side option 1· Chips (GF) · Vegetables · Potato Croquettes · Mash | Side option 2· Beans · Peas · Garlic Bread |
V: Vegetarian // Vg: Vegan // GF: Gluten Free
DESSERTS
Warm Sticky Toffee Pudding GF £6.95
Served with a choice of cream, ice cream or custard.
Crème Brulée £6.75
Served with shortbread, whipped cream & Seasonal Berries.
Mixed Ice Cream GF £6.95
An assortment 3 scoops of vanilla, chocolate & strawberry. (1of each flavour).
Also available in Vegan: Strawberry, Vanilla, or Mango Sorbet. (or 1 Scoop of any flavour £2.50)
Warm Chocolate Fudge Cake £6.95
Rich chocolate fudge cake served with cream or ice cream.
Cheesecake £6.95
Usually NY vanilla, (Staff will inform if different) served with cream or ice cream.
Sundaes £7.75
Choose between Lemon Meringue or Eton Mess.
ingredients in your food and drink before you order. Thank you.